The part of the yard you actually sit in. Surfaces, cooking, shade and the transitions between them — planned together rather than added one summer at a time.
Gas, water and power get run before the first stone goes on, because none of it is reachable afterwards. The counter height, the grill position and the prep space get set around how you actually cook, not around the appliance box.
Paver, stamped concrete or flagstone. The surface is the visible half; the base under it is what decides whether the patio is still flat in five years. Curves and seat walls get laid out on site, in string, before anything is cut.
Shade structures carry real load — wind, snow, and whatever gets hung off them. Footings and posts get sized for that, which is the difference between a structure and a kit that racks after two seasons.
Tell us how you want to use it. We'll come out and look at the site.
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